For Vegetarians!


We understand the concerns of our vegetarian friends, therefore we cater this FAQ specifically for vegetarian friends.

Below are the ingredients we used for our vegetarian kimchi variants.

Cabbage

  • Napa Cabbage, Korean Red Pepper Powder, Apple, Pear, Ginger, Green Onion, Asian Chive, Radish, Carrot, Garlic, Onion, Sugar, Vegetable Stock, Miso Paste, Soy Sauce, Sea Salt, Plum Paste, Sesame

    Radish

    • Korean Radish, Korean Red Pepper Powder, Apple, Pear, Ginger, Green Onion, Asian Chive, Garlic, Onion, Sugar, Vegetable Stock, Miso Paste, Soy Sauce, Sea Salt, Plum Paste, Sesame

    Chayote

    • Chayote, Korean Red Pepper Powder, Apple, Pear, Ginger, Green Onion, Garlic, Onion, Sugar, Vegetable Stock, Miso Paste, Soy Sauce, Sea salt, Plum Paste