Stuffed green Chili kimchi(Gochu-sobagi) is crunchy, savory, and spicy with a deep kimchi flavor of garlic and fish sauce. It goes very well with meat dish and rice. You can’t get this kimchi anywhere else!
Try it but be careful, it’s addictive!
Storage and handling tips
Refrigerate the kimchi promptly.
Reduce air contact.
Use clean dry utensils to extract the kimchi from the bottle.
Do not leave in room temperature always keep refrigerated.